San Antonio Chili Recipe

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San Antonio Chili

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Ingredients

3 lb
chili meat
6 Tbsp
chili powder
1 Tbsp
oregano
1 Tbsp
cumin
1 Tbsp
salt
1/2 tsp
cayenne pepper
2 large
garlic cloves, minced
1 tsp
pepper sauce
1.5 qt
water
1/4 c
white corn meal

Directions Step-By-Step

1
In dutch oven, brown ground meat; drain.
2
Add seasoning and water; heat to boil.
3
Reduce heat, cover and simmer for 1 hour and 30 minutes.
4
Skim off fat.
5
Stir in corn meal and simmer uncovered for 30 minutes, stirring occasionally.
6
Variation: Try part ground beef, pork and venison as a substitute for the chili meat for a wonderfull flavor variation.

About this Recipe

Course/Dish: Beef, Chili
Other Tag: Quick & Easy