salisbury steak

Name: Salisbury Steak
Yield: 4
Ingredients: 1 pound(s) ground beef; 1 - egg; 1/2 teaspoon(s) onion; 1/2 teaspoon(s) salt; 2 tablespoon(s) ketchup; 1 tablespoon(s) worcestershire sauce; 1 can(s) cream of mushroom soup; 2 tablespoon(s) water

(1 rating)

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Recipe by

Lynda Sweezey

@mema5

Charlotte, MI

I love beef patties made this easy way.

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(1 rating)

yield 4 serving(s)

Ingredients For salisbury steak

1 lb

ground beef
1

egg
1/2 tsp

onion
1/2 tsp

salt
2 Tbsp

ketchup
1 Tbsp

worcestershire sauce
1 can

cream of mushroom soup
2 Tbsp

water

How To Make salisbury steak

1
Combine meat, egg, onion, salt, ketchup and worcestershire sauce.

2
Shape into 6 patties.
3
Roll in flour and brown in hot fat.
4
Place in loaf pan.
5
Add soup and water.
6
Bake 45 minutes at 400.
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salisbury steak

Ingredients For salisbury steak

How To Make salisbury steak

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