Roasted Garlic And Herb Steaks Recipe

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Roasted Garlic and Herb Steaks

Jason Koch

By
@jstone13007

(with Balsamic Vinegar)
Sam's Club Recipe


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

20 Min

Ingredients

1/4 c
butter, softened
1/4 c
feta cheese, crumbled
2 Tbsp
stuffed spanish olives with pimento, chopped
1 Tbsp
white balsamic vinegar
1 tsp
roasted garlic & herb seasoning
4
strip steaks
3 Tbsp
roasted garlic & herb seasoning

Directions Step-By-Step

1
Mix butter, feta cheese, olives, vinegar and 1 teaspoon seasoning in a medium-sized bowl with an electric mixer until blended. Chill until steaks are done.
2
Sprinkle 3 tablespoons seasoning over the steaks, gently rubbing into the surface.
3
Grill the steaks over direct high heat, with the lid closed as much as possible, until cooked to desired doneness, 15 to 20 minutes for medium-rare, turning once. Remove the steaks and top with the Balsamic Butter. Let steak rest 3 to 5 minutes before serving.

About this Recipe

Course/Dish: Beef, Roasts, Steaks and Chops