Roast Recipe

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ROAST

Gail Welch

By
@sugarshack

While looking through an old cookbook of mine, I ran across this recipe. For some reason it caught my eye and it seems like an interesting way to prepare a roast. I have not made it but wanted to share.


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Cook:

3 Hr 30 Min

Ingredients

3 lb
roast (or larger)
1 can(s)
celery soup
1 can(s)
mushroom soup
1 c
7 up
1 pkg
onion soup mix

Directions Step-By-Step

1
Cut roast into bite size pieces.
2
Mix roast and other ingredients all together.
3
Wrap in foil as tightly as you can and place in roaster and cover.
4
Bake at 300 degrees for 3 1/2 hours. Do Not Open while baking. Serve with rice or mashed potatoes.

About this Recipe

Course/Dish: Soups, Beef, Roasts
Hashtags: #roast, #7-up