Reuben or Rachel "Your Choice"

Shawn A Reed

By
@reed20011

This is one of our Favorite sandwiches, we usually have homemade potato chips with these super YUMMO!!!! Enjoy!


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Prep:

5 Min

Cook:

15 Min

Ingredients

corned beef
turkey
rye bread
sauerkraut, drained
thousand island dressing
swiss cheese
butter

Directions Step-By-Step

1
This is one of our favorite sandwiches, I just suggest you use your favorite brands of each ingredients. With telling you this Eric just said make sure I tell you "Silverfloss" sauerkraut. If you have it in your area.
2
Preheat skillet
3
Butter you bread and place in skillet, I do one sandwich at a time. So with 2 slices of bread in the skillet I place a slice or 2 of swiss cheese on each pieces of bread and on either side of the pan I place the meat "your choice corned beef or turkey" just to warm before placing on the sandwich.
4
Place sauerkraut on one of the pieces of bread and then some dressing on the kraut, place meat on the other piece of bread
5
check the underside of you bread making sure it's browning evenly, once nicely browned put your sandwich together.
6
remove from pan slice into two. Serve and enjoy!!
7
I like extra dressing for dipping!! YUMMY

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