Ranch Style Chicken Fried Steak And Gravy Recipe

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Ranch Style Chicken Fried Steak and Gravy

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Ingredients

4 lb
round steak, 1/2" thick
1 c
milk
1 c
unbleached all-purpose flour
"just a pinch" of salt
"just a pinch" of pepper

SAUCE INGREDIENTS

4 Tbsp
fat
4 Tbsp
unbleached all-purpose flour
1 qt
milk
milk

Directions Step-By-Step

1
Tenderize round steak.
2
Dip in milk and then flour, salt and pepper to taste.
3
Fry in deep fat at approximately 375 degrees until golden brown.
4
After steak is done, pour off fat leaving about 4 tablespoons in pan.
5
Add 4 tablespoons flour.
6
Stir until smooth.
7
Add 1 quart milk.
8
Stir and cook until until thickened for steak gravy.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy