rachel's savory burgers
(1 rating)
My husband is IN LOVE with these burgers, but I cant blame him ;)
►
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For rachel's savory burgers
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1 pound ground beef
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1/2 fresh onion (minced)
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5 fresh mushrooms (minced)
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4 slices of bacon ( fried crisp and crumbled)
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1/2 cup shredded cheddar cheese
How To Make rachel's savory burgers
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1mix all ingredients together, using your hands. shape into patties. fry in a frying pan over medium. cook until done according to your tastes. ( I like mine well done) serve on buns. top with cheese if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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