polish stuffed meatloaf

How To Make polish stuffed meatloaf

• 1

  Boiled liver in water with bay leaves,salt and pepper.Cool.Grind the liver,onion and garlic.
• 2

  Mix together with ground beef or pork.Add 2 eggs(not boiled),spices,milk, Parmesan cheese and the bun (squeeze out the milk).
• 3

  Grease a 4x8in loaf pan and spray it with bread crumbs.Pour half of the meat mixture, squeeze in 4 hard boiled eggs, and pat on top the other half of the meat mixture.
• 4

  Brush with oil on top,sprinkle with Parmesan cheese and paprika.
• 5

  Preheat the to 300 degrees and bake for 1 1/2 h.Serve with mashed potatoes, gravy,asparagus.
• 
  6

  This meatloaf can be also made in a crock pot:6 hours on low or 4 hours on high
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