Pizza Spinach Casserole Recipe

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Pizza Spinach Casserole

Kitchen Crew

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Ingredients

2 lb
lean ground beef
15 oz
pizza sauce
3 c
cottage cheese
30 oz
ravioli
1/2 c
parmesan cheese
1 can(s)
black olives, sliced
2 pkg
frozen spinach, thawed and squeezed dry

Directions Step-By-Step

1
Line one baking dish with foil to freeze for later use.
2
Lightly spray both with nonstick spray.
3
Spread spinach equally in both dishes.
4
Brown ground beef in very hot pan, drain and add pizza sauce.
5
Atop the spinach, layer 1/4 meat, 1/2 cottage cheese and 1/2 ravioli in each dish.
6
Add remaining meat, cottage cheese, olives and top with parmesan cheese.
7
Cover and freeze one casserole if desired.
8
Don't use ravioli sauce.
9
Bake covered frozen casserole, after replacing it in dish in a 400 oven for 1 1/4 hours.
10
Uncover and bake 30 minutes more.
11
Bake unfrozen cassserole in a 350 oven, uncovered, for 35 minutes or until bubbly.
12
Serve with salad and French bread.

About this Recipe

Course/Dish: Beef, Pizza, Casseroles
Regional Style: Italian
Other Tag: Quick & Easy