Philly Cheese Steaks

Sherri Boyce

By
@Sherri_Boyce

I love Philly cheese steaks so I asked a friend for hers and this is it


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Rating:
★★★★★ 1 vote
Serves:
8
Prep:
15 Min
Cook:
8 Hr

Ingredients

2 lb
thin round steak sliced into thin strips
2 Tbsp
margarine ,melted
4 medium
onions sliced thin
2
green bell peppers, sliced thin
1 Tbsp
garlic pepper blend salt ,to taste
1/2 c
water
2 tsp
beef bouillon granules
8
crusty french rolls
8 slice
mozzarella cheese ,cut in half

Step-By-Step

1Combine steak ,butter, bell peppers, onions, and garlic pepper salt blend in slow cooker, stir to mix

2Whisk together water bouillon in small bowl; pour into slow cooker, cover , cook on low 6 to 8 hrs

3Remove meat, onions, bell peppers, and garlic-pepper salt blend and pile it on the toasted french rolls.

4place in broiler until cheese is melted

About this Recipe

Course/Dish: Beef, Steaks and Chops