Peppy Mini Pizza Pies Recipe

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Peppy Mini Pizza Pies

Brenda Crafton

By
@idothecookin

My daughters loved making these when they were kids. We sometimes used English muffins instead of biscuits.
Bell peppers, onions, and any other favorite can be added. Use your imagination and enjoy!


pinch tips: How to Use a Meat Thermometer


Rating:

Comments:

Serves:

10

Ingredients

10 oz
biscuits
10 oz
pizza sauce
8 oz
pepperoni, thinly sliced
1/2 lb
ground beef
4 oz
mozzarella cheese, shredded
2 Tbsp
parmesan cheese

Directions Step-By-Step

1
Brown and drain ground beef. Rinse ground beef with warm water to remove some of the grease. Drain again.
2
Heat oven to 400.
3
Lightly grease cookie sheet.
4
Separate dough into 10 biscuits.
5
Press or roll each biscuit to 5" circle. Make an indention in the biscuit to resemble pizza crust.
6
Spread 2 tablespoons sauce just to edges of each pizza crust.
7
Top with pepperoni, ground beef and cheeses.
8
Bake at 400 from 12-15 minutes until crust is golden brown and cheese is melted.
9
Remove from cookie sheet.
10
Refrigerate leftovers.

About this Recipe

Course/Dish: Beef, Pizza, Savory Pies
Regional Style: Italian
Other Tags: Quick & Easy, For Kids