Pasta Bake Recipe

No Photo

Have you made this?

 Share your own photo!

Pasta Bake

ginger skaggs

By
@mamagin

I stole this from my youngest son. He wanted to make supper one night. It is quick, easy and good.


Featured Pinch Tips Video

Comments:

Serves:

4-8

Prep:

30 Min

Cook:

30 Min

Ingredients

3-4 cups, approximately, of cooked pasta, your choice
1 large can or jar of pasta sauce, your choice
16 ozs. of sliced pepperoni
16 ozs. of shredded mozzeralla cheese

ADDITIONAL ITEMS IF DESIRED

1 lb. cooked and drained ground meat
diced onion, peppers, mushrooms, garlic
extra spices to taste, your choice.

Directions Step-By-Step

1
Cook pasta and drain.
2
Add pasta sauce to drained pasta.
3
Pour into greased 9x13 baking dish.
4
Sprinkle cheese over top of pasta mixture.
5
Arrange pepperoni on top of cheese.
6
Bake at 350 degrees for about 30 minutes or until pepperoni is cooked and cheese melted.
7
If you choose to add ground meat and diced vegetables, brown meat and vegetables together and drain. Add to the pasta and sauce mixture before putting in the baking dish, then continue with the recipe steps.
8
I do not add salt as I try to watch my salt intake. Make it your own. Enjoy.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy