pansy's tomato free chili
(1 rating)
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After finding out I am allergic to tomatoes, the search for modified recipes began. This tastes close enough to real chili that I can use it for things like Frito pie, etc, and my kids like it.
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(1 rating)
yield
4 serving(s)
cook time
35 Min
Ingredients For pansy's tomato free chili
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1 pkgtaco seasoning mix
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1 lblean ground beef
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1 canrefried beans, large
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water, as needed
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tortilla chips, corn chips, cheese, chopped onions, etc
How To Make pansy's tomato free chili
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1Brown the ground beef and drain, if desired.
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2Stir in taco seasoning and the amount of water specified on package. Stir in refried beans, and warm through, adding more water if too thick.
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3Serve and top with your favorite extras. :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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