onion meat loaf

How To Make onion meat loaf

• 1

  Heat the oven to 350 degrees.
• 2

  Mix the meat, onion soup mix, milk and egg together.
• 3

  Shape the mixture firmly into a loaf shape, in a 13 X 9 X 2-inch baking pan.
• 4

  Mix the remaining ingredients together and spoon onto the loaf.
• 5

  Bake, uncovered, for about an hour.
• 6

  When done, remove the loaf to a plate and let stand for 10 minutes before slicing.
• 7

  Serve on a heated platter.
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