1Heat the oven to 350 degrees.
2Mix the meat, onion soup mix, milk and egg together.
3Shape the mixture firmly into a loaf shape, in a 13 X 9 X 2-inch baking pan.
4Mix the remaining ingredients together and spoon onto the loaf.
5Bake, uncovered, for about an hour.
6When done, remove the loaf to a plate and let stand for 10 minutes before slicing.
7Serve on a heated platter.