Not my mom's meatloaf

NOT MY MOM'S MEATLOAF
Recipe Rating:
 1 Rating
Serves: 2-4
Prep Time:
Cook Time:

Ingredients

1 lb ground beef
1/4 c italian bread crumbs
1 pkg onion soup mix
1 Tbsp bbq sauce
1 egg
2 tsp milk
1 hard boiled egg
ketchup and bbq sauce for glaze

The Cook

Regina Allan Recipe
Lightly Salted
Strongsville, OH (pop. 44,750)
missgina
Member Since Mar 2012
Regina's notes for this recipe:
the only thing that I kept from my mother's meatloaf is the whole hard boiled egg in the center and, of course, the meat.
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Directions

1
preheat oven to 350 degrees
2
mix together the first 6 ingredients. Form onto a rectangular loaf. With side of hand, make an indentation in center of loaf. Place hard boiled egg in meat. Cover and re-form loaf. Place in rectangular baking pan ( not a loaf pan). spread a mixture of 1/2 ketchup and 1/2 BBQ sauce (to your taste)on top of loaf. Bake 45 minutes uncovered. Let stand 5 at least five minutes before serving.

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