No-Peek Dinner
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| Recipe Rating: | |
| Category: | Beef |
Ingredients
| 2 lb | beef stew meat, cut into bite size pieces |
| 1 can(s) | cream of mushroom soup |
| 4 oz | mushroom pieces |
| 1 tsp | black pepper |
| 1 c | water |
| 1 pkg | dry onion soup mix |
Pinched by JaneNettoGrannyGoodCooker, and 86 more.
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Directions
Place stew meat in a greased 2 1/2 quart casserole dish. Combine soup, mushrooms and pepper. Pour over meat. Add water and sprinkle dry onion soup mix over meat.Cover and bake at 325 for 3 hours. Serve over rice or noodles.

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