NO Bun Burger Deluxe

Lynn Socko


Trying to stay away from bread? You don't need, and won't miss bread with this one.

Featured Pinch Tips Video

★★★★★ 4 votes
5 Min
5 Min


**ground round, sirloin, or chicken
**black pepper
**2% pepper jack cheese
**thai garlic chili sauce
**fresh cilantro
**grilled tomato
**grilled onion
**grilled portabello slices
**uncle gary's gourmet peppers


Step 1 Direction Photo

1I like to grind my own meat, something about that just makes it taste better.

Step 2 Direction Photo

2Slice tomato, onion and portabello. Make patties as thin as possible without them falling apart. Grill on indoor or outdoor grill till veggies are slightly tender. I like my burger juicy, so I don't cook it but just about 2 min per side.

Step 3 Direction Photo

3I placed the Thai sauce on the first patty, then the cilantro, grated cheese and tomato.

Step 4 Direction Photo

4Then I put more cheese, onion, portabello on and topped it off with Uncle Gary's Gourmet Peppers.

About this Recipe

Course/Dish: Beef, Burgers
Other Tags: Quick & Easy, Healthy
Hashtag: #hamburger