My Take On Chili Recipe

No Photo

Have you made this?

 Share your own photo!

my take on chili

sue landers

By
@segblanders

The Campbells soup recipe used for insperation - and since then tweaked and loved by friends and family alike!


Featured Pinch Tips Video

Serves:

6-8

Prep:

15 Min

Cook:

30 Min

Ingredients

1 lb
hamburger or mixed ground meat
1 can(s)
tomato soup
1 tsp
chopped garlic
1 medium
chopped onion
1 medium
chopped greeen pepper
2 tsp
vinegar
2 can(s)
beans of choice
2 Tbsp
chili powder

MAKE IT YOUR OWN CHILI!

Directions Step-By-Step

1
brown ground meat of choice and drain off fat.
add peppers and onions and cook till vegetables till soft. Add garlic, chili powder and vinegar.
2
Add tomato soup and beans with juice if you like a loose chili. Drain off the beans if you like a tighter chili.
3
add dried oregano, extra cumin, and coriander if you like those flavors. 1/2 to 1 tspn. of the ones you like best.
you can substitute your favorite pasta sauce for the tomato soup.
4
cook on med./lo for 30 munutes uncovered.
serve with your favorite condiments!

About this Recipe

Course/Dish: Beef, Chili
Regional Style: Mexican
Other Tags: Quick & Easy, Healthy