My Juiciest cheesy Hamburgers

Recipe Rating:
 1 Rating
Serves: 5
Prep Time:
Cook Time:


2 lb ground beef
1 pkg recipe inspirations mediterranean herb crusted tilapia
6 slice of your favorite cheese slices or a american cheese loaf
5 dash(es) of worcheshire sauce
1 pinch salt and pepper
2 dash(es) grill mates hamburger seasoning
2 dash(es) garlic salt
1/3 c heinz chilli sauce
1/3 c baby rays bbq sauce

The Cook

Bridgette Gathings Recipe
Lightly Salted
Raleigh, NC (pop. 403,892)
Member Since Apr 2012
Bridgette's notes for this recipe:
Great for a cookout if you want your guest craving for a really good burger.
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Mix all ingredients with the Ground beef and mix thoroughly together.
make thin patties and separate them for stuffing with cheese.
Cut Cheese into 2 inch squares of at least 5 layers of cheese or one clump of cheese loaf, and place in the center of the burger patty, and then fold the other patty on top of other patty with the cheese in between the meat, then seal the patty until no cheese is visible. Then cook on both sides, by grilling or stove top frying.
Cook thoroughly. Let sit then place a slice of cheese on top of hot patty to melt then add condiments and bun. MM Good.!!

About this Recipe


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user Bridgette Gathings bgathings - Jun 16, 2012
I shared a photo of this recipe. View photo
user Christy Lowrance Christy122390 - Jun 16, 2012
This is without a doubt, the best looking (and best sounding) cheeseburger I have ever seen. The hubby is going to love this one girl!!! They remind of the White Castle's double cheeseburger .. yum!!!! Have a great day and thank you!
user Christine Fernandez SuperMom77 - Jun 16, 2012
Christine Fernandez [SuperMom77] has shared this recipe with discussion group:
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user Bridgette Gathings bgathings - Jun 16, 2012
I shared a photo of this recipe. View photo
user Kimberly Buckley Kimberly_Buckley - Apr 23, 2013
Can't wait to try this it looks and sound Delicious! :9

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