My Favorite Beef Stroganoff Recipe

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My Favorite Beef Stroganoff

Bonnie Christensen

By
@Bonnie512

This is a combination of several stroganoff recipes. I'm a big fan of recipes that are fairly quick and easy, but taste like they have been cooked for hours. I use left over pot roast for this recipe. This is definitely one of our favorite go to dishes. Hope you enjoy!


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Comments:

Serves:

6

Cook:

30 Min

Ingredients

1 pkg
egg noodles
2 c
cooked shredded beef
1 small
onion, chopped
8 oz
sliced mushrooms
2 Tbsp
butter
1/2 c
red wine
2 c
beef broth
2 c
sour cream
1 Tbsp
worcestershire sauce
salt and pepper to taste

Directions Step-By-Step

1
Bring a large pot of water to boil. Cook noodles according to package directions.
2
Meanwhile, saute mushrooms and onion in butter until golden.Deglaze pan with wine.
3
Add beef, beef broth and 1 cup sour cream. Stir until combined. Let simmer for 20-30 minutes. Stir frequently.
4
Add worcestshire sauce and season with salt and pepper. When done simmering stir in 1 cup sour cream before serving.
5
Serve over noodles.
Enjoy!

About this Recipe

Course/Dish: Beef