Mom's Meatloaf Recipe

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Mom's Meatloaf

chris wise

By
@cakewise

My mom created this recipe and to date this is the best meatloaf I have ever had. It has turned many non meatloaf fans into meatloaf lovers. Thanks MOM!!!


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Serves:

4-6

Prep:

15 Min

Cook:

1 Hr 15 Min

Ingredients

2 lb
ground beef
2
eggs
1 c
italian bread crumbs
1 can(s)
cream of mushroom soup
1 small
onion chopped fine
1 can(s)
tomato soup

Directions Step-By-Step

1
Mix all ingredients except tomato soup.
2
Shape into loaf form in pan and cover with tomato soup (directly from the can).
3
Bake at 350 for 1-1 1/4 hours. Enjoy!

About this Recipe

Course/Dish: Beef, Meatloafs