mommy's classic lasagne
(1 rating)
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My husband loves good food one of his fist requests when I learned to cook was a terrific lasagne and this one works everytime!! Great for for entertaining a large group or for a special family dinner!
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(1 rating)
prep time
45 Min
cook time
1 Hr
Ingredients For mommy's classic lasagne
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1 lbground beef
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1 lbground italian sausage
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1 mdonion finely chopped
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1 lgcan tomato sauce
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1 cantomato paste
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4 clovegarlic finely chopped
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1palmfull of italian seasoning (don't be shy)
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1 pkglasagna noodles
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1large carton of cottage cheese
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1egg
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1 pkgmozarella cheese (i buy the costco pack just in case)
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1 pkgparmesan cheese (small)
How To Make mommy's classic lasagne
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1Brown ground beef, sausage, and in a large pot and drain. Set aside.
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2In pot add tomato sauce, tomato paste, garlic, and Italian seasoning. Bring to a boil and reduce heat to simmer. (I would use a lid or it will get messy)
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3Preheat oven to 350 and start cooking noodles in a separate pot according to directions on the box.
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4While sauce is simmering and noodles are boiling, add cottage cheese, and egg (already beaten) to a bowl and mix thoroughly.
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5When sauce looks a darker shade of red and smells amazing you know its time to add the beef/sausage mixture to it.
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6starting with a thin layer of meat/tomato mixture layer in this order: Meat sauce, noodles, cottage cheese mixture, mozarella. Repeat once more until you get to the top layer (when the pan is full) and top layer should be mozarella and sprinkle parmesan on top. Bake 60 min.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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