Brenda Perkins Recipe

Mexican Pile-on

By Brenda Perkins bgp

This is a staple at church dinners and big family meals. It is super easy and very yummy!

Recipe Rating:
 1 Rating


4 lb
ground beef
2 c
1 can(s)
tomato sauce, large
2 Tbsp
garlic salt
1 lb
ranch style beans
4 tsp
chili powder
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Directions Step-By-Step

Brown beef, onions and garlic salt. Add all other ingredients and cook for 1 hour.
Serve with corn chips, rice, cheese, beans, lettuce, tomatoes, olives, pecans, coconut, sour cream, raisins, salsa, etc.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy