MEXICAN CASSEROLE

April Alvarez

By
@peaches58


This was my favorite dinner growing up, and it's so easy.

pinch tips: How to Peel & Devein Shrimp


Rating:

Comments:

Cook:

30 Min

Ingredients

1 can(s)
15 ounce of tamales( in spanish section)
1 small
package of frito's corp chips
1/2 c
shedded cheddar cheese
1 can(s)
15 ounce chili (i use hormel)

Directions Step-By-Step

1
Open tamales, and remove husks. Place in bottom of small baking dish. Pour chilli over the top of tamales, then add frito's and cheese. bake at 350 degrees for 25 to 30 minutes.

About this Recipe

Course/Dish: Beef, Casseroles