MEXICAN CASSEROLE

Recipe Rating:
 1 Rating
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Ingredients

1 can(s) 15 ounce of tamales( in spanish section)
1 small package of frito's corp chips
1/2 c shedded cheddar cheese
1 can(s) 15 ounce chili (i use hormel)

The Cook

April Alvarez Recipe
x2
Lightly Salted
brandon, FL (pop. 246,473)
peaches58
Member Since Sep 2011
April's notes for this recipe:
This was my favorite dinner growing up, and it's so easy.
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Directions

1
Open tamales, and remove husks. Place in bottom of small baking dish. Pour chilli over the top of tamales, then add frito's and cheese. bake at 350 degrees for 25 to 30 minutes.

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Comments

3 comments

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user grace moran cusgirl - May 21, 2012
April this sounds really good, Thanks for sharing!
user Shelley Simpson Shellasim - May 22, 2012
Shelley Simpson [Shellasim] has shared this recipe with discussion groups:
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user Bobby Webb Bobdoescooking - Dec 9, 2013
Bobby Webb [Bobdoescooking] has shared this recipe with discussion group:
"EVERYTHING MEXICAN"

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