mexican beef casserole

How To Make mexican beef casserole

• 1

  Brown beef; add onions, peppers and cheese.
• 2

  Sift together meal, salt and soda.
• 3

  Combine sifted mixture with beaten eggs, buttermilk, oil and corn.
• 4

  Pour half of the bread mixture in a deep greased skillet or casserole dish.
• 5

  Add meat mixture and top with remaining bread mixture.
• 6

  Bake at 350 degrees for 45 minutes.
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