Memphis Beale Street Burger Recipe

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MEMPHIS BEALE STREET BURGER

Bernice Mosteller

By
@candychristmas

This recipe is courtesy The Neelys. It is so delicious!!


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Comments:

Serves:

6

Prep:

15 Min

Cook:

10 Min

Method:

Grill

Ingredients

2 1/2 lb
ground beef
1 small
shallot, finely chopped
2 clove
garlic, finely chopped
1 tsp
neely's dry rub seasoning
1 Tbsp
worcestershire sauce
2 tsp
salt
freshly ground black pepper , ( your taste )
butter
6
brioche buns
6 slice
pepper jack cheese
12 slice
smoked apple wood bacon, fried crisp
1/2 c
neely's "secret sauce", recipe follows:::
1 pt
cole slaw ( recommended::neely's cole slaw)
2
beef steak tomatoes, sliced

NEELY'S SECRET SAUCE::

1/3 c
sour cream
2 Tbsp
mayonnaise
2 Tbsp
buttermilk
2 Tbsp
bbq sauce ( recommended neely's bbq sauce )
1/2
lemon, juice
1/4 tsp
cayenne pepper,(your taste )
kosher salt and freshly ground black pepper ( your taste )

Directions Step-By-Step

1
SAUCE DIRECTIONS:::
2
Mix all ingredients together in a medium bowl. Cover with plastic wrap and refrigerate until serving, allowing the flavors to develop. Can be made a day ahead.
3
DIRECTIONS FOR THE BURGER:::
4
Preheat grill to medium-high heat.
5
In a large mixing bowl, break up the meat with your hands. Add the chopped shallot, garlic, Neely's Dry Rub, worcestershire sauce, and salt and pepper, to taste. Mix with a WOODEN SPOON until thoroughly incorporated. Using your hands, divide the meat into 6 equal balls. Flatten them into patties ans use your thumb to create an indent in the center of each burger. COOK'S NOTE:::This indent will help the burgers from puffing up while you grill them.
6
Grill the burgers, uncovered, for 3 minutes on the first side. Flip and continue cooking for another 3 minutes for medium- rare and 4 minutes for medium. (Cook to your desire.) Remove from grill and immediately top with the cheese.
7
Butter the buns and place on the grill. Toast for about 1 minute and remove from grill.
8
Build your burgers by topping with the bacon, secret sauce, coleslaw, and tomatoes. Add onions rings if desired.Enjoy!!!

About this Recipe

Course/Dish: Beef, Dips, Spreads, Dressings, Burgers
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy