MEATLOAF...My farm style 1954 recipe

Nancy J. Patrykus

By
@Finnjin

A very good,plain ole simple,basic farm style meatloaf recipe.
I put this together one day when I was in a hurry....on the farm we were always busy.
It turned out to be a winner!! Sometimes the simplest recipe turns out to be the best!
My friends and family like it, so I thought you gals might give it a try....
This is from 1954 in Indiana.


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Comments:

Serves:

Family

Prep:

5 Min

Cook:

30 Min

Ingredients

1 lb
ground chuck
1 medium
finely chopped onion
1
egg
10
saltine crackers
1/2 c
bar-b-q sauce

Directions Step-By-Step

1
Soak crackers in 3/4 cup water,for a few minutes.
Squeeze the water out.Do not save the water.
Then mix all the above ingredients together.
2
Put in a loaf pan ,
Take a little water and wipe the sides,
and top of the loaf with the water.
Don't laugh ...This step is important.
3
Bake in a 350 pre-heated oven,
for 25 to 30 minutes.
Serve with your favorite potatoes and a vegetable.
Enjoy!!!

About this Recipe

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy
Hashtags: #easy, #Style, #FARM, #meatloaf