Meatloaf Muffins

Kathryn Brown

By
@kgb206

Great for leftovers.


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Rating:

Comments:

Serves:

6

Cook:

25 Min

Method:

Bake

Ingredients

1 tsp
olive oil
1 c
onion, finely chopped
1/2 can(s)
carrots, finely chopped
1 tsp
oregano
2 clove
garlic, minced
1 c
tomato sauce
1 1/2 lb
ground beef, lean
1 c
saltine crackers, finely crushed(about 20)
2
eggs
1/2 c
tomato sauce

Directions Step-By-Step

1
Heat olive oil in skillet over medium-high heat. Add onion, carrot, oregano and garlic. Saute 2 minutes. Cool.
2
Combine onion mixture, 1 cup tomato sauce, ground beef, saltines and egg. Mix well.
3
Spray 12 muffin cups with cooking spray. Spoon in meat mixture.
4
Top each 'muffin' with 2 teaspoons tomato sauce.
5
Bake at 350 degrees for 25-30 minutes.
6
Enjoy!

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American