Meatloaf - for the HUNGRY man

'Ria Murphy

By
@Just_Ria

I learned to make this meatloaf at my grandmother's side with no measuring devices. It's taken some doing to translate it all into measurments! I hope you enjoy!


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Comments:

Serves:

6+

Prep:

10 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 Tbsp
onion powder
1 Tbsp
garlic powder
1 Tbsp
worchestershire sauce
1 small
onion, finely chopped
1 Tbsp
chili powder
2 1/2 lb
hamburger
4
eggs
3 c
oatmeal

Directions Step-By-Step

1
Preheat overn to 375 degrees
2
mix all ingredients together in a bowl. (I put on gloves and knead it like bread dough, but a mixer would be fine too)
3
press mix firmly into a cake pan. (I usually use 2 loaf pans, this requires cooking for 45 minutes, but you can also use 1 9x9 pan, which only requires cooking for 35 minutes)
4
For extra zing, top with french fried onions or BBQ sauce or Ketchup before baking. But it's just fine on its own. I serve it with brown gravy and mashed potatoes, and we just pour the gravy across the meat and the potatoes at once.

About this Recipe

Course/Dish: Beef, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy