Meatballs with Garlic & Parmesan cheese

Monika Rosales

By
@THEDEVOTEDCOOK

Pretty delicious, I must say


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
20 Min
Cook:
35 Min
Method:
Stove Top

Ingredients

2 lb
ground beef 80/20
2 clove
garlic
1 c
parmesan cheese
1
egg
1/4 c
milk
1 Tbsp
italian seasoning
salt/pepper
1 Tbsp
olive oil

Step-By-Step

1Combine all ingredients except for olive oil.

2roll meatballs.

3saute in olive oil 2 mins on each side until browned...place in marinara sauce and finish cooking about 20 mins. on low....serve over pasta

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian
Other Tags: Quick & Easy, For Kids