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meatballs & spaghetti sauce

Ingredients For meatballs & spaghetti sauce

  • 1/4 tsp
    salt
  • 1 tsp
    dried basil
  • 1
    green bell pepper
  • 1/2 c
    red wine, optional
  • 14 oz
    tomato sauce
  • 2
    garlic cloves, minced
  • 2
    onions, coarsely chopped
  • 1 Tbsp
    olive oil
  • 1 lb
    ground beef
  • SAUCE INGREDIENTS
  • 1 lb
    ground beef
  • 1/2 c
    parmesan cheese, grated
  • 1/4 tsp
    pepper
  • 1/2 tsp
    oregano

How To Make meatballs & spaghetti sauce

  • 1
    Form meat into 1 inch meatballs.
  • 2
    Add to cooking spaghetti sauce.
  • 3
    Heat oil in a large saucepan set over medium heat.
  • 4
    Add onions and garlic.
  • 5
    Saute for 2 minutes.
  • 6
    Add remaining ingredients.
  • 7
    Cover and bring to a boil, stirring often.
  • 8
    Then, reduce heat and simmer, stirring often for at least 15 minutes.

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