meatballs italian style
(2 ratings)
Well My Grandma made this every sunday since I could remember, Always a big family gathering.She made my Mom 2 Special meatballs cause my Mom dont like Parmsean chesse in hers (lol)We had so much food back in the day ... Could eat that much now ... but Great Memories!Ciao!!!
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(2 ratings)
yield
serving(s)
prep time
30 Min
cook time
1 Hr
Ingredients For meatballs italian style
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meatballs italian style
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2 lb. ground beef
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2 eggs, well beaten
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1 cup c. italian seasoned bread crumbs
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1 cup c. romano cheese, grated (imported preferred)
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1 tsp. salt
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1/2 cup of milk
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black pepper to taste
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2-3 sections of fresh garlic(finely chopped)
How To Make meatballs italian style
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1Mix all ingredients well and shape into golf-ball size. Drop in spaghetti sauce and let simmer for 1 hour. Makes about 25 to 30
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