meatballs for spaghetti

Name: Meatballs for spaghetti
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 1 pound(s) ground beef; 1 tablespoon(s) parsley flakes; 1 cup(s) italian bread crumbs; 1 tablespoon(s) parmesan cheese; 1 - egg; 1/4 teaspoon(s) garlic powder; 1/4 teaspoon(s) black pepper

(1 rating)

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Recipe by

Christine Hill

@Christine0967

Greenfield, IN

These are the best meatballs I've ever had. Place them RAW in the sauce! Let them cook in the sauce. Trust me - they get cooked completely and they are great!

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(1 rating)

yield 6 serving(s)

prep time 10 Min

cook time 30 Min

Ingredients For meatballs for spaghetti

1 lb

ground beef
1 Tbsp

parsley flakes
1 c

italian bread crumbs
1 Tbsp

parmesan cheese
1

egg
1/4 tsp

garlic powder
1/4 tsp

black pepper

How To Make meatballs for spaghetti

1
Mix all ingredients together in bowl. Form 12 meatballs.

2
Place meatballs in spaghetti sauce, simmering for 30 minutes.
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meatballs for spaghetti

Ingredients For meatballs for spaghetti

How To Make meatballs for spaghetti

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