Real Recipes From Real Home Cooks ®

meatball, veggie and fruit kabobs party platter

(1 rating)
Recipe by
Mary Lee
N/W, IN

These meatball kabobs make a great party platter. Add peppers, cherry tomatoes, 1/4rd onions , you can even add pineapple chunks and strawberries. ( best to use metal skewers) Hint 1 ... cut veggies and fruit a little smaller than size of meatballs to ensure meatballs are resting on grill grate for through and through doneness. Hint 2 ... spray metal skewer with non cook cooking spray for easier removal. When fully cooked just slide onto party platter.

(1 rating)
yield 16 meatballs w/veggies and fruit
prep time 30 Min
cook time 20 Min
method Barbecue

Ingredients For meatball, veggie and fruit kabobs party platter

  • 2 pounds lean ground beef
  • 1/2 cup bread crumbs
  • 1/3 cup parmesan cheese
  • 1 pkg dry onion soup mix
  • 2 large eggs
  • 1-2 cloves crushed garlic
  • 1/2 teaspoon italian seasoning (optional)
  • pepper ... do not add salt .. onion soup mix contains enough salt
  • below: add veggies and fruit of your choice on skewer ....
  • peppers of your choice /chunks
  • cherry tomatoes
  • quartered onion wedges
  • pineapple chunks
  • strawberries ... medium size
  • best to use metal skewer spayed with non stick cooking spray
  • optional ... teriyaki sauce or bbq sauce basted over meatballs

How To Make meatball, veggie and fruit kabobs party platter

  • 1
    In large bowl mix beef, bread crumbs, cheese, onion soup mix, garlic, Italian seasoning (optional), pepper and eggs well. Form meatballs .. you should get approx 16. On sprayed skewer thread meatballs , interchanging with favorite suggested veggies/fruit. Preheat grill .. place on grill and grill all sides until nicely browned. Slide kabobs onto serving platter. Optional .. Baste meatballs with Teriyaki sauce or BBQ sauce.
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