Meatloaf Florentine, Crock Pot Style

Russ Myers

By
@Beegee1947

This recipe is specifically put together for preparing in a Crock Pot, making this meal not only easy to prepare but also very tasty.


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Comments:

Serves:

8

Prep:

20 Min

Method:

Slow Cooker Crock Pot

Ingredients

2
eggs, slightly beaten
1/2 c
milk
1 1/2 c
soft bread crumbs
10 oz
package frozen chopped spinach, thawed and drained
2 Tbsp
soy sauce
1 1/4 tsp
salt
1/4 tsp
bottled hot pepper sauce
2 lb
ground beef
mushroom sauce

Directions Step-By-Step

1
Combine eggs, milk, bread crumbs, spinach, soy sauce, salt, and hot pepper sauce.
Add ground beef; mix well.
2
Lightly grease bottom and sides of crock pot cooker. Shape meat mixture in a rounded loaf to fit bottom of cooker; place inside cooker.
3
Cover and cook on high heat setting for 4 hours. Using two spatulas, remove meat loaf; drain off excess fat.
4
Serve with a mushroom sauce.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Hashtag: #Appliance