Meat Loaf

Jelean Dokos

By
@Jelean

This is a never-fail recipe for meat loaf that is a family favorite. Hope it become a favorite for your family as well.

Rating:
★★★★★ 2 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
1 Hr

Ingredients

1 1/2 lb
ground beef
1
onion, minced
1
bell pepper, minced
2/3 c
milk
1 c
italian bread crumbs
1/2 c
grated parmesan cheese
1/4 c
ketchup
2 Tbsp
brown sugar
1 Tbsp
molasses

Step-By-Step

1Preheat oven to 350 degrees. In a large bowl, combine beef, onion, bell pepper, milk, bread crumbs and parmesan cheese. Season with salt and pepper to taste and place in a lightly greased 5x9" loaf pan OR form into a loaf and place in a lightly greased 9x13" baking dish.
2In a separate small bowl, combine ketchup, brown sugar and molasses. Mix well and pour over meat loaf.
3Bake at 350 degrees for 1 hour.

About this Recipe

Course/Dish: Beef