Lynn's Smoke-house roast
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- 4 lb
- 7 bone roast (two roasts/2 lbs each)
- olive oil
- mrs. dash original blend
- mesquite wood
- spray bottle of water
- elec. roasting pan or crock pot
1Rub both sides of meat with olive oil and Mrs. Dash original blend.
3Remove from smoker and wrap tightly in foil. I let mine cool then refrigerated it until the following day, but it can go directly into the roaster or crock pot.