Lovin' Me Some Grilled Steak and Veggies!

Recipe Rating:	2 Ratings5
Categories:	Beef, Vegetables, Quick & Easy, For Kids, Vegetarian, Healthy
Collections:	Butter Up The Grill
Keywords:	butter, squash, vinegar, tomatoes, asparagu
Serves:	4-6
Prep Time:	15 Min
Cook Time:	20 Min

Ingredients

1 1/2 lb	sirloin steaks
1 Tbsp	montreal steak seasoning
3 lg	yellow squash
1 lb	asparagus, fresh
2 lg	tomatoes, fresh & sliced
1 lg	onion, sliced
1/2 c	olive oil, extra virgin
1 Tbsp	greek seasoning
1 tsp	oregano, dried
8 oz	balsamic pomegranate vinegar
1 Tbsp	honey
HERBED COMPOUND BUTTER
1 stk	butter, unsalted
6 oz	cream cheese, whipped
2 oz	italian blend, shredded
3-4 slc	pancetta, very thin, cooked and crumbled
1 Tbsp	basil, choped
1 Tbsp	italian parsley
	zest of one lemon
GRILLED CHICKEN, SEAFOOD OR PORK WOULD BE A GREAT SUBSTITUTE!

Pinched by charlize88, and 129 more.

Sherri Logan Williams

Well Seasoned

Danville VA, lives in Crestview, FL

logansw

Member Since Feb 2011

Sherri's Notes:

I LOVE BEEF!!! This is a very scrumptious grilled steak and veggie recipe to die for. The compound herb butter sets the tone for what will be an extraoridinary dinner affair. Hope you enjoy. Happy Grilling and Cooking! sw:)

Directions

gather your produce

slice veggies and season with greek seasoning and brush with 1/2 of the olive oil

grill veggies on a medium high grill or grill pan 2-3 minutes on each side or until veggies just begin to soften. do not over cook. remove and place on a warm plate

season steaks with remaining olive oil and montreal steak seasoning

on a medium high grill or grill pan, grill steaks 3-4 minutes flipping once or until desired doneness

in a mixing bowl, add all the compound butter ingredients together. mix well. roll mixture into the shape of a log. Place on wax paper or plastic wrap. Cover completely and roll the ends tight. Chill in fridge until ready for use.

in a small sauce pan add vinegar and honey. simmer for 2-3 minutes. arrange meat and veggies on plate, drizzle the sweet vinegar add top warm steak with compund butter. ENJOY!