Loaded Burgers

Claudia Valdes

By
@clauditachula

I was trying to come up with my own interpretation of my mother's burgers..
This is what I came up with... Enjoy!


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Rating:

Comments:

Serves:

2

Prep:

15 Min

Cook:

20 Min

Ingredients

1 lb
ground beef
2 tsp
yellow mustard
1/2
medium onion finely chopped
1 Tbsp
chopped (finely) coriander (cilantro)
1 pkg
hidden valley ranch (powder salad dressing)
1
medium size jalapeno finely chopped and de-seeded
1/2 c
cheddar cheese, shredded
1
whole egg
breadcrumbs to bind
1 clove
garlic minced

Directions Step-By-Step

1
MIx all ingredients except for cheddar cheese.
2
make patties thin but compacted so cheese will not pour out.
3
once you have the patties done, take one and place cheese in middle, cover with another one and make sure you seal it tight
4
grill for around 5 or 6 minutes on one side, carefully turn and then poke a couple of holes on the cheese side to let steam escape.
5
grill your buns and plate! you can add to your burger guacamole, bacon, pico de gallo (tomatoes, onion, jalapeno, cilantro all finely chopped) salsa etc

About this Recipe

Course/Dish: Beef, Other Main Dishes, Burgers
Regional Style: Mexican