Featured Pinch Tips Video
dry idahoan loaded baked mashed potatoes
Whisk eggs in a medium sized mixing bowl. In separate mixing bowl combine dry mashed potatoes, flour and spices.
Individually place steaks in egg, gently pressing egg into meat. Remove from egg letting residual drip off. Place steak in potatoe mix and gently press into meat. Repeat method for the other 3 meats.
Fry steaks in skillet on medium high heat in preheated canola oil. Use enough oil to cover the bottom of skillet. Fry each side for three to five minutes.