Lisa's Very Easy Meatloaf

Lisa Chrouch-Johnson

By
@Lchrouch

My family LOVES this meatloaf. I was wanted a meatloaf that was easy and made with things on hand, I wanted great flavor, moist but not greasy. And I came up with this.


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Rating:
★★★★★ 3 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1 lb
ground round
1 lb
ground turkey
1 pkg
6oz stove top stuffing ( any kind will do)
3 medium
eggs
4
cloves of garlic ( less or more to your taste)
1 small
onion
1 small
15 oz. can of spaghetti sauce or tomato sauce a little italian seasoning
salt and pepper to taste

Step-By-Step

1Pre-heat oven 350
Chop up garlic and onion.
Mix stuffing and both meats together with eggs, garlic and onion.

2When mixed well add about 1/2 can of spaghetti sauce in to the meat mixture.

3Put in your 9x9 pan or loaf pan. Cover the meatloaf with the rest of the sauce. Cook for 1/2 hr. covered then another 1/2 hr. uncovered.

4Then the meatloaf rest 5 mins.
ENJOY!

About this Recipe

Course/Dish: Beef, Turkey, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy