Linda's Swiss Steak

Recipe Rating:	1 Rating5
Category:	Beef
Keywords:	comfort, food
Serves:	4
Prep Time:	30 Min
Cook Time:	1 Hr

Ingredients

1 lb	swiss steak
1 pkg	mccormick brown gravy mix

Pinched by critch59, and 50 more.

Linda VanOpynen

Lightly Salted

Grand Haven, MI (pop. 10,412)

Linaker

Member Since Feb 2011

Linda's Notes:

Passed down from my paternal grandmother to my mother and now me, this is an old family comfort food served with mashed potatoes and Fried Green Beans with Bacon.

Directions

Roll steak in flour and brown, remove from pan. Add brown gravy mix according to directions, it will deglaze the pan. Add steak back in, cover and simmer 30 minutes or until tender.

This recipe can be easily doubled or tripled which is what I usually do.

Comments

3 comments

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michelle carson MICHAN

Jul 29, 2012

fried green beans?what are those please. and what is mccormicks? i live in canada so not sure what these are..thanks for your help :)

Linda VanOpynen Linaker

Jul 29, 2012

You take 6-8 slices of bacon and partially fry it. Add 1 pound of green beans and steam until the beans are tender. You can then increase heat if you want to crisp it up. It is an old southern recipe from my grandmother.

McCormick's is a company that makes spices and mixes. You can probably find them on the internet.