Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

jackpots

(1 rating)
knit1purl1 avatar
Recipe by
Pattie Turner
@knit1purl1
Floyd, VA

These are quick, easy and very filling! You could also substitute sausage for the beef to make a nice breakfast jackpot. My husband loves these!

►
(1 rating)

Ingredients For jackpots

  • 1 lb
    ground beef
  • 1/2 c
    barbeque sauce
  • 1 sm
    onion
  • 2 Tbsp
    brown sugar
  • 1 can
    buttermilk biscuits
  • 3/4 c
    shredded cheddar cheese

How To Make jackpots

  • 1
    Preheat oven to 400 deg. Brown ground beef with onions. Add barbecue sauce and brown sugar, set aside.
  • 2
    Separate biscuit dough into 10 biscuits. Place each biscuit into a muffin cup.
  • 3
    Spoon meat mixtuire over biscuits. Sprinkle with cheese and Bake for 10-15 minutes or until crust is brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT