impossibly easy cheeseburger pie

Name: Impossibly Easy Cheeseburger Pie
Prep time: 10 min
Cook time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) lean (at least 80%) ground beef; 1 large large onion, chopped (1 cup); 1/2 teaspoon(s) salt; 1 cup(s) (4 ounces) shredded cheddar cheese; 1/2 cup(s) original bisquick baking mix; 1 cup(s) milk; 2 - eggs

(2 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

Top off a slice of this delicious pie just like you would a cheeseburger. Some favorites are barbecue sauce, bacon, ketchup, salsa and sliced tomato. Or go wild with pineapple slices or avocado!

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(2 ratings)

yield 6 Servings

prep time 10 Min

cook time 25 Min

method Bake

Ingredients For impossibly easy cheeseburger pie

1 lb

lean (at least 80%) ground beef
1 lg

large onion, chopped (1 cup)
1/2 tsp

salt
1 c

(4 ounces) shredded cheddar cheese
1/2 c

original bisquick baking mix
1 c

milk
2

eggs

How To Make impossibly easy cheeseburger pie

1
Heat oven to 400 degrees F. Spray 9- inch glass pie plate with cooking spray.

2
In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
3
In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
4
Bake about 25 minutes or until knife inserted in center comes out clean.
5
Note: To prepare ahead of time: Cover and refrigerate unbaked pie up to 24 hours before baking. Uncover and bake as directed, except increase bake time by about 10 minutes.
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