Homemade Pepper Steak W/ Rice Recipe

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Homemade Pepper Steak w/ Rice

Stacey Vaden

By
@skv

This is my mother-in-laws recipe. It taste just like the chinese resturant!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
20 Min

Ingredients

1-2 lb
flip steak
1 medium
green pepper
1 medium
onion
1 can(s)
bean sprouts, drained
soy sauce, low sodium, to taste
water, to taste
sugar, to taste

Step-By-Step

1Wash and cut your steak into strips.
2Season your steak with meat tendrizer, black pepper, onion powder and lawrey's seasoning salt.
3Fry in saucepan till brown.
4Add onion and bean sprouts and cook 15 mintues.
5Add green pepper last and cook 5 more minutes.
6Add soy sauce, water and sugar to taste.
7Serve over rice!

About this Recipe

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy