hillbilly steak
(1 rating)
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(1 rating)
prep time
15 Min
cook time
20 Min
Ingredients For hillbilly steak
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3 lblean hamburger
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1packet brown gravy mix
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1packet onion soup and one very small onion
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1green pepper
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1small can mushrooms
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add water according to your onion packet and gravy packet call for
How To Make hillbilly steak
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1make hamburger into patties and fry..I DONT FRY BURGERS IN OIL HAMBURGER IS USUALLY GREASY ENOUGH. BUT IF NEEDED JUST USE MINIMAL OIL I RELY ON GREASE.. FROM BURGERS ITSELF .REMOVE BURGERS AFTER FRYING TILL OTHER INGREDIENTS ARE ADDED
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2remove pan from burner add chop onion a half green pepper add to SKILLET
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3also add onion soup packet brown gravy packet and can of drained mushrooms
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4stir until onion packet and brown gravy packet are mixed well return to stove add burgers back into pan and let cook on low
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5SIDE NOTE :you dont want to add water while still on stove for it can cause splatters ..and grease and fire dont mix well, so be sure and remove from Fire while adding WATER then return to low flame P.S.OR SALT BOTTOM OF PAN TO FRY. BURGER IS USUALLY GREASY ENOUGH I DONT USUALLY FRY MY BURGERS IN OIL I RELY ON THE GREASE FROM HAMBURGER ITSELF
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6this can be served as one dish over noodles ,rice or with mashed potatoes
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