Hamburger Stroganoff Recipe

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Hamburger Stroganoff

Yvonne Strickland

By
@ysrockypoint

I took one of "Betty's " and made it mine by changing it up, as I don't care that much for mushrooms.


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Comments:

Serves:

4-6

Prep:

5 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1-1 1/2 lb
hamburger
1 small
onion
1 tsp
minced garlic
1 can(s)
condensed chicken noodle soup
1 can(s)
cream of chicken soup
salt and pepper to taste
8 oz
sour cream
8 oz
egg noodles, uncooked

Directions Step-By-Step

1
Put noodles on and cook.
2
While noodles are cooking ,chop onions and garlic and add to frying pan with hamburger. Brown hamburger and drain off grease.
3
Add chicken noodle soup( do not add water to either can of soup). Cook about 5 min. then add cream of chicken soup.Cook 3-5 min. more as you stir and mix all ingredients.
4
Remove from heat and add sour cream( you can use all 8 oz. or just to your taste). Drain noodles and pour hamburger mixture into noodles. Mix well and enjoy!
5
This is good served with a salad and buttered bread.

About this Recipe

Course/Dish: Beef, Burgers
Other Tag: Quick & Easy