Hamburger Spinach Casserole Recipe

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Hamburger Spinach Casserole

Carol Cliver

By
@jelime

When my kids were little they would ask for "that hamburger thing you make" and I knew this was what they wanted. Imagine kids actually wanting to eat spinach! Simple and quick I usually serve it with buttered noodles. You can also vary the meat(chicken,turkey) and cream soup flavor to your liking.


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Rating:
★★★★★ 1 vote
Serves:
4-6
Cook:
30 Min
Method:
Stove Top

Ingredients

1 1/2- 2 lb
ground beef
1 pkg
frozen spinach chopped
1 can(s)
cream of celery soup
8 oz
cheddar cheese, shredded
1 can(s)
french fried onions

Step-By-Step

1Brown beef in saute pan, drain fat

2Add frozen spinach cover cook until spinach thaws stirring occasionally

3Add soup and cheese continue to cook until cheese melts

4Put mixture into a casserole dish top with french fried onions and bake at 400 degrees for 10 minutes or until onions brown.

About this Recipe

Course/Dish: Beef, Burgers, Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy