Hamburger Casserole Recipe

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Hamburger Casserole

Kitchen Crew

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Ingredients

2 c
noodles
1 can(s)
tomato soup
1 can(s)
cream of mushroom soup
1 c
celery
1 c
water
1 lb
ground beef
1
onion
1 c
cheese, grated

Step-By-Step

1Boil noodles in water until done.
2Cook celery in 1 cup water.
3Brown hamburger and onions together.
4Pour noodles, celery and liquid in casserole dish, 2 to 3 quart size; add mushroom soup, tomato soup and grated cheese - Save enough cheese to sprinkle on top.
5Bake at 350 degrees for 1 hour; serve with green salad and hot biscuits.

About this Recipe

Course/Dish: Beef, Burgers, Casseroles
Other Tag: Quick & Easy