ground beef stroganoff

Name: Ground Beef Stroganoff
Prep time: 40 min
Cook time: 30 min
Yield: 6
Ingredients: 1 1/2 pound(s) ground beef; 1/2 pound(s) fresh mushrooms, sliced; 1 large onion, chopped; 1 tablespoon(s) butter; 1 1/2 teaspoon(s) paprika; 3/4 cup(s) milk; 1 package(s) beef bouillon (1 envelope); 2 tablespoon(s) flour; 3 tablespoon(s) tomato paste; 1/2 teaspoon(s) salt; 1/2 cup(s) sour cream

(1 rating)

No Image

review

Recipe by

Melody Flynn

@MissFlynnAgain

Blue Springs, MO

Serve over egg noodles or mashed potatoes

►

(1 rating)

yield 6 serving(s)

prep time 40 Min

cook time 30 Min

Ingredients For ground beef stroganoff

1 1/2 lb

ground beef
1/2 lb

fresh mushrooms, sliced
1 lg

onion, chopped
1 Tbsp

butter
1 1/2 tsp

paprika
3/4 c

milk
1 pkg

beef bouillon (1 envelope)
2 Tbsp

flour
3 Tbsp

tomato paste
1/2 tsp

salt
1/2 c

sour cream

How To Make ground beef stroganoff

1
Brown meat and drain. Cook mushrooms, onion and paprika in butter until tender. Stir in milk, bouillon, flour, tomato paste and salt. Cook until mixture boils and thickens slightly, stirring constantly. Stir in sour cream and meat and pour into 9x13 casserole dish. Bake at 350 degrees for 30 minutes.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

ground beef stroganoff

Ingredients For ground beef stroganoff

How To Make ground beef stroganoff

Categories & Tags for Ground Beef Stroganoff: